AKKESHI Single Malt Peated Ritto

Akkeshi whiskies are the result of our uncompromising commitment to single malt manufacturing and the widespread recognition of Akkeshi's environment as the best place for our whiskeys. As in Islay, the distillery is located on the seafront with the Pacific Ocean a few meters away. Surrounded by marshes, it also has direct access to local peat. You will appreciate the distinctive sweetness and fruity taste of Akkeshi whiskey.
This Akkeshi whiskey is the fifth of the '24 Solar term series’. The series is inspired by the ancient Asian calendar where a year is divided into 24 solar seasons.
"Ritto" is the time when winter begins. The deep fall breeze blows, the leaves of the trees fall, and the news of the first snow can be heard in the north regions. It is also time to start preparing for winter in preparation for passing the winter. In addition, it is the season when the traditional Japanese celebration "Shichi-go-san" is held to thank guardian god for the fertility of the year and the growth of children. At Shichi-go-san, children aged 3, 5, and 7 wear kimonos and take commemorative photos with Chitose candy. This "Ritto" label is based on the traditional design of Chitose candy.

Maturation: Mizunara (Quercus crispula Sherry, Wine (Pinot noir) casks.

Fruity and chocolaty. Citrus, white pepper, smoked.