All about making whisky
This single malt stays true to the traditions of the Aberlour distillery through its double maturation in sherry and bourbon casks, which gives the whisky roundness and elegance. Bottling without chill filtration reveals a whisky at 48% ABV with its aromas and flavours fully preserved. Presented here in a tasting set with 2 glasses.
Though adding water can make the whisky slightly misty due to the lack of chill filtration, Aberlour 12 Year Old Non Chill Filtered stands out for its surprising, generous aromatic bouquet with fruity and spicy notes.
The charm of Aberlour is summed up in the magic of its setting, chosen long before distilleries were legal and probably going back to when only monks knew the secrets of distilling; in other words, to where Scotch whisky originated. Indeed, those long before us meticulously set up their stills here in order to take advantage of the spring water, filtered through the granite mass of Ben Rinnes. They then made the large Aberlour stills to capture the richest vapours of the distillate. It is also the heart of Speyside, where the rivers Spey and Lour converge; more than 1,400 years of rich history, illustrated beautifully by the mysterious stones of Fairy Hill. Find out more
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A great Islay classic for lovers of peaty, iodized whiskies. An unmissable malt. Old gold with glints of green; the full-bodied bouquet is...
Fabienne A. the 23/02/2018
Un whisky exceptionnel