All about making whisky
The pears used to make this eau de vie are allowed to fully ripen and then carefully matured in wooden crates before being pressed. Gölles Poire Williams stands out from other pear brandies due to its powerful, sweet bouquet. The goal is to express the full richness and complexity of the pears’ aromas.
All of the Gölles family’s brandies are distilled twice in traditional copper pot stills, then aged in glass demijohns or oak barrels until they reach perfect maturity, giving them a natural fruitiness, a fullness on the palate, and a profound elegance. PROFILE: Rich and complex fresh pears.
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