All about making whisky
Sourcing actor, importer and exclusive distributor of a portfolio of international brands, La Maison du Whisky is, since 60 years a reference for whisky and spirit lovers. Thanks to our close relationships with producers and independent bottlers, we have access to limited editions and unique products we bring to market exclusively. Curious and creative, we are driven by our passion for products and our desire to constantly bring our clients the latest expressions through our own shops, our website whisky.fr and selected wine retail shops in France.
The North British grain distillery was founded in 1885 by three important names in the world of blended scotch at the time: Andrew Usher, William Sanderson and John M Crabbie. The aim was to join forces in order to compete against DCL, a structure created in 1877 that brought together a huge number of distilleries, whose production it controlled. The mission for North British was to supply all of the grain whisky required for the growth of various blends, such as Usher’s Whisky and Vat 69. The distillery remained independent until 1993 when it joined the Diageo group.
Although the independent bottler Signatory Vintage cannot claim to be one of the oldest in Scotland, it has managed to build up an extremely solid reputation amongst the great malt connoisseurs. The creator of the famous range The Prestonfield and many other well-known ranges, it is best known for its un-chillfiltered and cask strength bottlings that offer amateurs the chance to enjoy their whisky in its most natural form. It was also one of the first independent bottlers to acquire a distillery and now offers a growing number of expressions of one of the most artisan single malts available.
The Single Grain Collection consists of a small collection of ‘single grain’ whiskies from the main Scottish distilleries, including North British and Cameronbridge. Bottled in small batches, these are all vintage whiskies and, in keeping with Signatory Vintage’s tradition, show the exact date of their bottling on the label. Aged for slightly more than ten years, these are light, fruity, accessible spirits, enabling single malt enthusiasts to discover a family of whiskies that is still relatively little-known, but well worth exploring.