All about making whisky
Midori is undoubtedly Japan’s best-known liqueur on the international stage. Created by the Suntory group, it has become a classic thanks to its melon flavour and electric green colour, and has been incorporated into cocktails for several decades. Midori liqueur is made from a secret recipe based on three different types of melon.
Midori was originally invented for Japanese barmen who used it as an ingredient in their cocktails. Through its taste and colour, they were able to create unique, modern twists on great classics such as caïpirinhas and margaritas. It works wonderfully with clear spirits and fruit juices. New cocktails have been made with Midori every month for the past 30 years. This melon liqueur goes beautifully with crushed berries at the bottom of the glass.
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