All about making whisky
Due to its phenolic character, Laphroaig is well-known among amateurs. It’s no surprise then that the distillery owns its own peat bog, capable of guaranteeing the supply of peat for the next 4,000 years. Laphroaig will never lose its character nor, consequently, its fans and its critics – since such a peaty malt cannot be loved unanimously – even its water, drawn from the Loch Kilbride spring, is filtered through peat! Find out more
At the head of this independent merchant, Fabio Rossi continues the long tradition of Italian whisky bottling. His bottlings mainly concern malt whiskies from the isle of Islay, and are characterised by their sherry cask finishings.