Line product Triple A
Archive DETTORI Renosu - Red

DETTORI Renosu - Red

Wine, Italy / Sardinia 75cl Ref: 6103A

This cuvée unfolds its contrasting aromatic and gustatory palette with natural class. A real treat for the eye, its crimson tones herald the bright, intense fruitiness (due to its young age) of the nose. The palate is redolent of carmine red colours and is bursting with red and black fruit. Multicoloured, its floral notes are of a similar nature.

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The brand

The brand

The Dettori are a family of shepherds and farmers who have always worked the land. Small-scale independent farmers, they are based in Badde Nigolosu, in the Sennori countryside, where they cultivate 33 hectares of vines along with some wheat, olive trees and some fruit and vegetables. All work, from the vineyard to the winery, is carried out by the family, and more importantly by hand. Their agricultural methods could be described as traditional, since they respect the environment’s natural balance.

The line

Having developed in the boom years after the Second World War, conventional agriculture is based on notions of yield. Largely applied in the world of wine-growing, this approach began to be challenged in the early 1990s. Leading the revolt were a handful of grape growers and wine producers who denounced the over-use of pesticides, fungicides and yeasts that have been cultured in laboratories. This trend of moving towards natural methods, that the main wine producers are now also trying to develop, has resulted in the creation of many types of certification; among the strictest is Demeter; there are also various groups and associations in France and across the Alps such as Renaissance AOC and Triple A.

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