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Cragganmore Distillers Edition benefits from a second maturation in ruby port barrels, with complex aromas carefully chosen to add depth and finesse to Cragganmore’s characteristic malty, smokiness. It stands out for its intensely fruity mellowness, rich complexity and an astringent finish of oak smoke.
Smooth, intensely fruity malt, interwoven with notes of oak smoke. Long, astringent finish.
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Cragganmore is one of the rare Scottish distilleries to use spring water with a high mineral content (limestone). It uses very flat stills with T-shaped lyne arms. These two elements together play an important role in producing the subtle and very aromatic character of this single malt. Complex and balanced, the Cragganmore single malt oscillates between sweetness and dryness. Find out more
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