Line product Wilson & Morgan Barrel Selection
Archive CLYNELISH 1995 Sherry Finish

CLYNELISH 1995 Sherry Finish

Single Malt, Scotland / Highlands 70cl Ref: 16076

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Description

Product details

Tasting note

  • Appearance : Or vif.
  • Nose : A la fois ferme et subtil. Ses fruits sont frais (poire, abricot) et exotiques (ananas, banane). Sa liqueur est miellée (acacia, tilleul). Le sherry appose sa signature au fur et à mesure. Place alors au bois précieux et au rancio de fruits rouges (groseille, framboise) ponctués par une note de suie.
  • Palate : Plutôt gourmande et capiteuse (iris, gardénia). La racine de ginseng et l’ylang-ylang font partie de ses parfums les plus originaux. L’exotisme est son credo. Ensuite, le cuir côtoie du curcuma et de la badiane. Ses notes d’infusion sont mentholées et légèrement camphrées.
  • Overall : Longue, solide. Campée sur ses épices (cannelle, girofle, muscade), elle se montre sous un jour gourmand (saumon fumé, pomme au four). Le cèdre revisite le boisé précieux du nez. La mirabelle et la groseille blanche enrichissent sa palette fruitée et le cappuccino son côté crémeux. La rétro olfaction est herbacée et maltée.
The brand

The brand

Located in the north of the Highlands and rebuilt next to its original site in 1967, Clynelish produces a fresh and fruity malt, the majority of which is used for the Johnnie Walker blends. The former Clynelish distillery wasn’t demolished, but instead renamed Brora in 1969. It produces a powerful and heavily-peated Highland malt. It closed its doors in 1983 and its bottlings are now particularly sought-after by collectors.

Merchant

At the head of this independent merchant, Fabio Rossi continues the long tradition of Italian whisky bottling. His bottlings mainly concern malt whiskies from the isle of Islay, and are characterised by their sherry cask finishings.

The line

The casks that produce the whiskies in the Barrel Selection are personally selected by Fabio Rossi, director of the independent bottlers, Wilson & Morgan. Bottled without chill filtering or the addition of caramel, the whiskies in this range are often lighter, purer in flavour and more ‘honest’ than some industrial whiskies.

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