All about making whisky
A Scottish tribute to Japanese discernment The Master Blender of Chivas Regal, Colin Scott, is a craftsman with a lifetime of experience blending the very finest Scotch whiskies. Colin developed his expertise by combining the skills and knowledge, passed down from one generation of Master Blender to the next, with his own personal experiences of travelling the world. Colin has carefully handcrafted a bespoke blend for the Japanese palate. He has selected only the very richest and finest of single malt and grain whiskies, each of these being aged for a minimum of 12 years. Then, inspired by the Japanese art of whisky making, he has selected some of this blend to be married in Mizunara oak, a unique and rare oak from Japan, as an exclusive tribute to this legendary country.
A perfectly balanced Chivas blend, Chivas Mizunara is true to the smooth and mellow Chivas Regal style and is brilliantly complemented by a subtle touch of spiciness.
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