All about making whisky
Rather unjustly, Benriach was, until just a few years ago, relatively unknown, but it hasn’t ceased to make up for lost time. Indeed, this distillery has, for many decades, had a huge amount to offer and has proven this time and time again since being bought in 2004. Its warehouses are bursting with all sorts of sherry butts (Oloroso, Pedro Ximénez, etc.), new American oak casks, ex-bourbon barrels and hogsheads dating back to the 1960s, as well as casks previously used for wine, rum, madeira, port and even Rioja! This Speyside single malt is entirely worthy of the interest it has garnered from master blenders since its creation. Find out more
One man is behind this young German retailer - Carsten Ehrlich - a man who is similar to his bottlings, which are straightforward with precise and refined flavours. Various “joint-bottlings” resulted from our meeting with him. The first, Bunnahabhain 1975, which is aged in sherry casks, was chosen by the members of our amateurs club last June. The second is a great favourite of the Maison du Whisky team from the closed distillery of Littlemill, released in a completely exclusive bottling aged in a first-fill sherry butt. The last (but by no means least) is the first edition of Redbreast 15 Year Old, which was launched in 2006.