All about making whisky
Unchill-filtered, this third batch is the result of Balvenie’s Malt Master, David Stewart selection of thirty one of the finest casks distilled between 1989 and 1993 (12 sherry butts; 11 American oak hogsheads and 8 refill American oak butts) and married together for a periof of months in the Speyside distillery’s Tun 1509.
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Sourcing actor, importer and exclusive distributor of a portfolio of international brands, La Maison du Whisky is, since 60 years a reference for whisky and spirit lovers. Thanks to our close relationships with producers and independent bottlers, we have access to limited editions and unique products we bring to market exclusively. Curious and creative, we are driven by our passion for products and our desire to constantly bring our clients the latest expressions through our own shops, our website whisky.fr and selected wine retail shops in France.
Only a handful of Scottish distilleries can claim to have been owned by the same family since their inception. Balvenie continues to malt part of their own barley, which is grown in a neighbouring field, before drying it in their impressive kiln, where a couple of blocks of peat adds to the authenticity of this single malt. Next, the yeast, the shape of the stills and the watchful eye of the stillman all help contribute to the aromas of this magnificent Speyside whisky. Finally, it is aged in casks built in the neighbouring coopery. Find out more
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