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Distilled in 1998, this Ardbeg was matured for 12 years and bottled by the independent bottler’s specialist in the bottling of Scottish single malts, The Nectar of the Daily Drams Nectar.
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Sourcing actor, importer and exclusive distributor of a portfolio of international brands, La Maison du Whisky is, since 60 years a reference for whisky and spirit lovers. Thanks to our close relationships with producers and independent bottlers, we have access to limited editions and unique products we bring to market exclusively. Curious and creative, we are driven by our passion for products and our desire to constantly bring our clients the latest expressions through our own shops, our website whisky.fr and selected wine retail shops in France.
The Ardbeg distillery produces the peatiest single malt in Scotland In the past, the strong peaty character of its single malts originated from a lack of ventilation in the malt kiln which led to the smoky flavours being locked in. In addition to its peaty character, Ardbeg also presents aromas of liquorice and varnish. The single malts offer a charming, rustic character allied with great sophistication and a rich expression. Thanks to a passionate following among whisky enthusiasts, Ardbeg’s production is almost entirely dedicated to its single malt rather than blends. Find out more
The Nectar of the Daily Drams range was born from a passion for Scottish single malts shared by two great whisky connoisseurs, Mario Groteklaes and Jan Broekmans (who founded the Belgium company, The Nectar, in 2006). Young and old single malts stand side by side in this range, whether from well-known distilleries or not. Their research and selection work often draws rave reviews on amateur whisky blogs. One to watch out for!
La gamme Nectar of the Daily Drams est née d'une passion commune pour les single malts écossais de deux grands connaisseurs de whiskies que sont Mario Groteklaes et Jan Broekmans (fondateurs de la société belge The Nectar en 2006). Sous cette gamme, jeunes et vieux single malts se côtoient, qu'ils soient de distilleries réputées ou non. Leur travail de recherche et de sélection est très souvent couronné de commentaires élogieux sur les blogs des amateurs de whisky. A suivre!
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